Classic bread & Butter - A little bit sweet, a little but savoury but a whole lot of flavour. The brine is a beautiful addition to creamy salad dressings.
Sweet & Spicy - The sweetness balances out the spiciness, perfect for a cheeseboard. The leftover brine works wonders in your weekend Bloody Mary's or Margarita's.
Garlic Dill - These are whole garlicky, fresh crunchy pickles with the perfect balance of flavour from the brine. The leftover brine can be used to re-pickle veggies or goes great with cabbage slaw and potato salad.
